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Vegetarianism | A Wisdom Archive on Vegetarianism |  | Vegetarianism A selection of articles related to Vegetarianism |  |
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ARTICLES RELATED TO Vegetarianism |  |  |  | Vegetarianism: Encyclopedia - VegetarianismVegetarianism is the practice of not eating meat, beef, poultry, fish or their by-products, with or without the use of dairy products or eggs [1]. The exclusion may also extend to products derived from animal carcasses, such as lard, tallow, gelatin, rennet and cochineal. Some who follow the diet also choose to refrain from wearing products that involve the death of animals, such as leather, silk, feather, and fur. It should be noted that although many vegetarians abstain from all animal by-products, others make exceptions in their di ...
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Read more here: » Vegetarianism: Encyclopedia - Vegetarianism |
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 |  |  | Vegetarianism: Encyclopedia II - Vegetarianism - Terminology and varieties of vegetarianism
Different practices of vegetarianism include:
Lacto vegetarianism — Lacto vegetarians do not eat meat or eggs but do consume dairy products. Most vegetarians in India and those in the classical Mediterranean lands, such as Pythagoreans, are or were lacto vegetarian.
Lacto-ovo vegetarianism — Lacto-ovo vegetarians do not eat meat but do consume dairy products and eggs. This is currently the most common variety in the Western world.
Ovo vegetarianism — Ovo vegetarians do not eat meat o ...
See also:Vegetarianism, Vegetarianism - History, Vegetarianism - Recent trends, Vegetarianism - Terminology and varieties of vegetarianism, Vegetarianism - Motivation, Vegetarianism - Religious, Vegetarianism - Nutritional, Vegetarianism - Ethical, Vegetarianism - Environmental, Vegetarianism - Social, Vegetarianism - Spiritual, Vegetarianism - Physiological, Vegetarianism - Aesthetic, Vegetarianism - Vegetarian cuisine, Vegetarianism - Country specific information, Vegetarianism - Vegetarian societies, Vegetarianism - Criticism, Vegetarianism - Vegetarian diet and longevity, Vegetarianism - Vegetarian diet is not a healthy diet, Vegetarianism - Environment, Vegetarianism - Animal Right Read more here: » Vegetarianism: Encyclopedia II - Vegetarianism - Terminology and varieties of vegetarianism |
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 |  |  | Vegetarianism: Encyclopedia II - Vegetarianism - Vegetarian societiesVegetarian societies (apart from India) were first formed in majority meat eating European countries both as a means to promote the diet and to gather together vegetarians for mutual support. By 2000, most western and developing nations had functioning vegetarian societies. The countries that were first to establish societies are still the ones most likely to have the greatest proportion of vegetarians within their populations.
The first societies were:
1847 — United Kingdom
1850 — United States of AmericaSee also: Vegetarianism, Vegetarianism - History, Vegetarianism - Recent trends, Vegetarianism - Terminology and varieties of vegetarianism, Vegetarianism - Motivation, Vegetarianism - Religious, Vegetarianism - Nutritional, Vegetarianism - Ethical, Vegetarianism - Environmental, Vegetarianism - Social, Vegetarianism - Spiritual, Vegetarianism - Physiological, Vegetarianism - Aesthetic, Vegetarianism - Vegetarian cuisine, Vegetarianism - Country specific information, Vegetarianism - Vegetarian societies, Vegetarianism - Criticism, Vegetarianism - Vegetarian diet and longevity, Vegetarianism - Vegetarian diet is not a healthy diet, Vegetarianism - Environment, Vegetarianism - Animal Right Read more here: » Vegetarianism: Encyclopedia II - Vegetarianism - Vegetarian societies |
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 |  |  | Vegetarianism: Buddhist VegetarianismBuddhism Beliefs: Buddhist Vegetarianism The first lay precept in Buddhism prohibits killing. Many see this as implying that Buddhists should not eat the meat of animals. However, this is not necessarily the case. The Buddha made distinction between killing an animal and consumption of meat, stressing that it is immoral conduct that makes one impure, not the food one eats. Read more here: » Buddhism Beliefs: Buddhist Vegetarianism |
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 |  |  | Vegetarianism: Encyclopedia II - Kashrut - VegetarianismSince there are few laws of Kashrut restricting the consumption of plant products it follows that a truly vegetarian meal would usually be inherently Kosher (as long as the milk and wine and bread are supervised and the utensils were only used for Kosher food. and are never used for unsupervised milk, and the fruit comes from trees older than four years). In practice, however, those who follow the laws of Kashrut do not automatically regard all restaurants or prepared or canned food which claim to be vegetarian as Kosher, due to the likeliho ...
See also:Kashrut, Kashrut - Types of foods, Kashrut - Identification of kosher foods, Kashrut - Reasons for the Biblical dietary laws, Kashrut - Ritual purity and holiness, Kashrut - Symbolic purpose, Kashrut - Maintenance of a separate culture, Kashrut - Hygiene, Kashrut - Other reasons, Kashrut - U.S. Laws regarding use of word Kosher, Kashrut - How kashrut is viewed by Judaism today, Kashrut - Vegetarianism, Kashrut - Kashrut and animal welfare, Kashrut - Kashrut and Islam, Kashrut - Notes Read more here: » Kashrut: Encyclopedia II - Kashrut - Vegetarianism |
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 |  |  | Vegetarianism: Encyclopedia II - George Bernard Shaw - VegetarianismGeorge Bernard Shaw was a noted vegetarian. The following was taken from the archives of the Vegetarian UK:
The Summer of 1946 seems to have been a season of anniversaries and memorials. The Vegetarian Society itself was looking forward to its 100th anniversary and giving its members advance warnings of celebratory plans.
But the big story of the July issue of The Vegetarian Messenger was the tribute to George Bernard Shaw, celebrating his 90th birthday on the 26th of that month. He had, at that time, been a vegetarian for 66 y ...
See also:George Bernard Shaw, George Bernard Shaw - Biography, George Bernard Shaw - Vegetarianism, George Bernard Shaw - Socialism and Political Beliefs, George Bernard Shaw - Quotations, George Bernard Shaw - Works, George Bernard Shaw - Dramatic, George Bernard Shaw - Novels & collections of essays, George Bernard Shaw - Music criticism Read more here: » George Bernard Shaw: Encyclopedia II - George Bernard Shaw - Vegetarianism |
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Vegetarianism - Religious.
The majority of the world's vegetarians, according to the Society of Ethical and Religious Vegetarians, follow the practice for religious reasons. Many religions, including Hinduism, Buddhism, Taoism, the Bahá'í Faith, Sikhism, and especially Jainism, teach that ideally life should always be valued and not willfully destroyed for unnecessary human gratification. Smaller denominations that prescribe the diet include the Seventh-day Adventis ...
See also:Vegetarianism, Vegetarianism - History, Vegetarianism - Recent trends, Vegetarianism - Terminology and varieties of vegetarianism, Vegetarianism - Motivation, Vegetarianism - Religious, Vegetarianism - Nutritional, Vegetarianism - Ethical, Vegetarianism - Environmental, Vegetarianism - Social, Vegetarianism - Spiritual, Vegetarianism - Physiological, Vegetarianism - Aesthetic, Vegetarianism - Vegetarian cuisine, Vegetarianism - Country specific information, Vegetarianism - Vegetarian societies, Vegetarianism - Criticism, Vegetarianism - Vegetarian diet and longevity, Vegetarianism - Vegetarian diet is not a healthy diet, Vegetarianism - Environment, Vegetarianism - Animal Right Read more here: » Vegetarianism: Encyclopedia II - Vegetarianism - Motivation |
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 |  |  | Vegetarianism: Encyclopedia - Vegetarian nutritionVegetarian nutrition is a subject of importance to both vegetarians and dietitians.
According to the American Dietetic Association (ADA), American Heart Association, National Institutes of Health, British Medical Association and the Mayo Clinic, vegetarian diets offer a number of health benefits compared to non-vegetarian diets.
As an example, vegetarians tend to have lower body mass indices, lower levels of cholesterol, lower blood pressure, and less incidence of heart disease, hypertension, some forms of cancer, type 2 diabetes, renal disease, osteoporosis, dementias such as Alzheime ...
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Read more here: » Vegetarian nutrition: Encyclopedia - Vegetarian nutrition |
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 |  |  | Vegetarianism: Encyclopedia - VegetableVegetable is a culinary term denoting any part of a plant that is commonly consumed by humans as food, but is not regarded as a culinary grain, fruit, nut, herb, or spice.
These include leaf vegetables (e.g. lettuce), stem vegetables (asparagus), root vegetables (carrot) and flower vegetables (broccoli), and botanical fruits such as cucumbers, squashes, pumpkins, tomatoes, avocados, capsicums, et cetera, as well as botanical pulses like green beans, and fleshy ...
Read more here: » Vegetable: Encyclopedia - Vegetable |
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 |  |  | Vegetarianism: Encyclopedia - Worcestershire sauceWorcestershire sauce (IPA [ˈwʊstə(r)ʃə(r)]) also known as Worcester sauce (IPA [ˈwʊstə(r)]) is a widely used fermented liquid condiment. It is currently made with vinegar, molasses, corn syrup, water, chilli peppers, soy sauce, pepper, tamarinds, anchovies, onions, shallots, cloves and garlic. It is a flavouring used in many dishes, both cooked and uncooked, and particularly with beef. Filipino cooking uses it fre ...
Including:
Read more here: » Worcestershire sauce: Encyclopedia - Worcestershire sauce |
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