See text A plum is a stone fruit tree in the genus Prunus, subgenus Prunus. The subgenus is distinguished from other subgenera (peaches, cherries, bird cherries, etc) in the shoots having a terminal bud and the side buds solitary (not clustered), the flowers being grouped 1-5 together on short stems, and the fruit having a groove running down one side, and a smooth stone. The subgenus is divided into three sections: Sect. Prunus (Old World plums). Leaves in bud rolled inwards; flo ...

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• Plum - Cultivation and uses

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Plum fruit is sweet, juicy and edible, and it can be eaten fresh or used in jam-making or other recipes. Plum juice can be fermented into plum wine; when distilled, this produces a brandy known in Eastern Europe as Slivovitz. Dried plums are known as prunes. Prunes are sweet and juicy, and they have a very high dietary fiber content, so prune juice is often used to help regulate the functioning of the digestive system. It also contains several antioxidants that may slow aging. Prune marketers in the United States have, in recent years ...

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Plum, Plum - Cultivation and uses

Read more here: » Plum: Encyclopedia II - Plum - Cultivation and uses