 |
at Global Oneness Community.
Share your dreams and let others help you with the interpretation!
Dream Sharing Forum
|
 |
Fruit | A Wisdom Archive on Fruit |  | Fruit A selection of articles related to Fruit |  |
| We recommend this article: Fruit - 1, and also this: Fruit - 2. |
|
More material related to Fruit can be found here:
|
|
|  | |
fruit, Fruit, Fruit - Botanic fruits and culinary fruits, Fruit - Fruit development, Fruit - Seed dissemination, Fruit - Seedless Fruits, Fruit - Uses, Fruit - Aggregate fruit, Fruit - Multiple fruit, Fruit - Simple fruit, List of fruits, Fruit trees, Tutti frutti, Fruitarianism
|  | | » Page 1 « Page 2 Page 3 More » |  |
 | |
|
ARTICLES RELATED TO Fruit | |
 |  |  | Fruit: Encyclopedia II - Fruit - Fruit development
After an ovule is fertilized in a process known as pollination, the ovary begins to expand. The petals of the flower fall off and the ovule develops into a seed. The ovary eventually comes to form, along with other parts of the flower in many cases, a structure surrounding the seed or seeds that is the fruit. Fruit development continues until the seeds have matured. With some multiseeded fruits the extent of development of the flesh of the fruit is propo ...
See also:Fruit, Fruit - Botanic fruits and culinary fruits, Fruit - Fruit development, Fruit - Simple fruit, Fruit - Aggregate fruit, Fruit - Multiple fruit, Fruit - Seedless Fruits, Fruit - Seed dissemination, Fruit - Uses Read more here: » Fruit: Encyclopedia II - Fruit - Fruit development |
|  |
|
 |  |  | Fruit: Encyclopedia II - Fruit - Botanic fruits and culinary fruitsMany foods are botanically fruits, but are treated as vegetables in cooking. These include cucurbits (e.g., squash and pumpkin), maize, tomato, cucumber, aubergine (eggplant), and sweet pepper, along with nuts, and some spices, such as allspice, nutmeg and chiles.
Rarely, culinary "fruits" are not fruits in the botanical sense. For example, rhubarb may be considered a fruit, though only the astringent stalk or petiole is edible. In the commercial world, European Union rules define carrot as a fruit for the purposes of ...
See also:Fruit, Fruit - Botanic fruits and culinary fruits, Fruit - Fruit development, Fruit - Simple fruit, Fruit - Aggregate fruit, Fruit - Multiple fruit, Fruit - Seedless Fruits, Fruit - Seed dissemination, Fruit - Uses Read more here: » Fruit: Encyclopedia II - Fruit - Botanic fruits and culinary fruits |
|  |
|
 |  |  | Fruit: Encyclopedia II - Persimmon - FruitPersimmons tend to be light yellow-orange to dark red-orange in colour and vary from 2-8 cm in diameter according to species. The calyx often remains attached to the fruit after picking. They may be spherical, acorn or pumpkin-shaped depending on the variety. They are eaten fresh, dried, cooked and canned. They are high in glucose and protein, and also have various medicinal and chemical uses.
There are generally two types of fruit, those that are astringent until extremely ripe and ...
See also:Persimmon, Persimmon - Fruit, Persimmon - Species, Persimmon - Storage, Persimmon - Nutritional Information, Persimmon - Wood, Persimmon - Events, Persimmon - Company Read more here: » Persimmon: Encyclopedia II - Persimmon - Fruit |
|  |
|
 |  |  | Fruit: Encyclopedia II - Date Palm - FruitThe fruit of the Date Palm is known as a date. They are oval-cylindrical, 3-7 cm long, and 2-3 cm diameter, and when unripe, range from bright red to bright yellow in colour, depending on variety. Dates contain a single seed about 2-2.5 cm long and 6-8 mm thick. Three main types of date exist; soft (Barhee, Halawy, Khadrawy, Medjool), semi-dry (Dayri, Deglet Noor, Zahidi), and dry (Thoory). The type of fruit depends on the glu ...
See also:Date Palm, Date Palm - History of dates, Date Palm - Fruit, Date Palm - Cultivars of dates, Date Palm - Production, Date Palm - Food uses of Dates, Date Palm - Other uses of Date Palms, Date Palm - Traditional Medicinal Uses, Date Palm - Diseases Read more here: » Date Palm: Encyclopedia II - Date Palm - Fruit |
|  |
|
 |  |  | Fruit: Encyclopedia II - Cuisine of Denmark - FruitSimilarly to vegetables, fruit had to withstand long storage during the winter to become a part of the traditional cuisine. Fruit is generally eaten in smaller portions, often as an accompaniment to cheese, or as decoration with desserts.
Fruit that is traditionally associated with Danish cuisine:
Apples -- Æbler -- Popular in traditional dishes as 'winter apples' store well. Can be fried and served with 'Flæsk' (thick bacon)
Black Currant -- Solbær (literally 'sun berries')
Cherries -- Kirsebær -- W ...
See also:Cuisine of Denmark, Cuisine of Denmark - Influence from abroad, Cuisine of Denmark - Eating out, Cuisine of Denmark - Breakfast Morgenmad, Cuisine of Denmark - Lunch Frokost, Cuisine of Denmark - Pålæg and smørrebrød, Cuisine of Denmark - Det kolde bord, Cuisine of Denmark - Christmas lunch the Julefrokost, Cuisine of Denmark - Dinner Aftensmad, Cuisine of Denmark - Welcome drink, Cuisine of Denmark - Appetizer, Cuisine of Denmark - Soups, Cuisine of Denmark - Main dishes Hovedretter, Cuisine of Denmark - Traditional main course dishes, Cuisine of Denmark - Vegetables salads, Cuisine of Denmark - The indispensable potato, Cuisine of Denmark - Sauces and condiments, Cuisine of Denmark - Dairy products and eggs, Cuisine of Denmark - Seasonings and herbs, Cuisine of Denmark - Fruit, Cuisine of Denmark - Drinks, Cuisine of Denmark - Desserts, Cuisine of Denmark - Baked goods, Cuisine of Denmark - Confections, Cuisine of Denmark - The new Danish cuisine Read more here: » Cuisine of Denmark: Encyclopedia II - Cuisine of Denmark - Fruit |
|  |
|
|
 |  |  | Fruit: The Fruiting Bamboo Buddhist Quotes: The Fruiting Bamboo The teaching of those who live in the Dhamma, worthy ones, noble: whoever maligns it --a dullard inspired by evil view-- bears fruit for his own destruction, like the fruiting bamboo. - Dhammapada, 12, translated by Thanissaro Bhikkhu. . (See also: Buddhism Archives, Buddhist Quotes, Inspirational Quotes, Love Quotes, Friendship Quotes, Life Quotes)
Read more here: » Buddhist
Quotes: The Fruiting Bamboo |
|  |
|
|
|
|
|
 |  |  | Fruit: Fruit Of The Spirit Imagine what your workplace would be like if it fostered service, sacrifice, balance, good order, endurance, attentive regard, sharing, kept promises, courageous respect for others, and a check on the appetite for excess. Have you ever noticed that sometimes your parents can be a great resource of ideas for your work, especially in ways you least expect? We experienced this when William's mother recently sent us an article entitled Finding Spirituality in the Workplace . It was written by a Jesuit priest named William Byron, and published in the Texas Catholic (USA) magazine. See also: Spirituality At Work, Work As A Spiritual Practice, Spiritual Based Leadership)
Read more here: » Spirituality At Work: Fruit Of The Spirit |
|  |
|
|
|
|
|
|
|
|
 | | » Page 1 « Page 2 Page 3 More » |  |
 | |
|
|
More material related to Fruit can be found here:
|
|
|
Search the Global Oneness web site |
|
|
|
 |
|