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critical angle | A Wisdom Archive on critical angle |  | critical angle A selection of articles related to critical angle |  |
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 |  |  | critical angle: Encyclopedia II - Reflection physics - Specular mirror-like reflectionA mirror provides the most common model for specular light reflection and consists of a glass sheet in front of a metallic coating where the reflection actually occurs. It is also possible for reflection to occur from the surface of transparent media, such as water or glass.
In the diagram, a light ray PO strikes a vertical mirror at point O, and the reflected ray is OQ. By projecting an imaginary line through point O perpendicular to the mirror, known as the normal, we can measure the angle of in ...
See also:Reflection physics, Reflection physics - Specular mirror-like reflection, Reflection physics - Other types of reflection, Reflection physics - Diffuse reflection, Reflection physics - Retroreflection, Reflection physics - Neutron reflection, Reflection physics - Quantum Interpretation Read more here: » Reflection physics: Encyclopedia II - Reflection physics - Specular mirror-like reflection |
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 |  |  | critical angle: Encyclopedia II - Diamond cut - Fancy cutsEven with modern techniques, the cutting and polishing of a diamond crystal always results in a dramatic loss of weight; rarely is it less than 50 percent. The round brilliant cut is preferred when the crystal is an octahedron, as often two stones may be cut from one such crystal. Oddly shaped crystals such as macles are more likely to be cut in a fancy cut—that is, a cut other than the round brilliant—which the particular crystal shape lends itself to. The prevalence and choice of a particular fancy cut is also influenced by fash ...
See also:Diamond cut, Diamond cut - Theory, Diamond cut - Choice of cut, Diamond cut - Round brilliant, Diamond cut - Facet count and names, Diamond cut - Proportions, Diamond cut - Fancy cuts, Diamond cut - Modified brilliants, Diamond cut - Step cuts, Diamond cut - Mixed cuts, Diamond cut - Rose cuts, Diamond cut - Cut grading, Diamond cut - History Read more here: » Diamond cut: Encyclopedia II - Diamond cut - Fancy cuts |
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 |  |  | critical angle: Encyclopedia II - Diamond cut - Choice of cutThe choice of diamond cut is often decided by the original shape of the rough stone, location of internal flaws or inclusions, the preservation of carat weight, and popularity of certain shapes amongst consumers. The cutter must consider each of these variables before proceeding.
Most gem-quality diamond crystals are octahedrons in their rough state (see material properties of diamond). These crystals are usually cut into round brilliants because it is possible to cut two such stones out of one octahedron with minimal lo ...
See also:Diamond cut, Diamond cut - Theory, Diamond cut - Choice of cut, Diamond cut - Round brilliant, Diamond cut - Facet count and names, Diamond cut - Proportions, Diamond cut - Fancy cuts, Diamond cut - Modified brilliants, Diamond cut - Step cuts, Diamond cut - Mixed cuts, Diamond cut - Rose cuts, Diamond cut - Cut grading, Diamond cut - History Read more here: » Diamond cut: Encyclopedia II - Diamond cut - Choice of cut |
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 |  |  | critical angle: Encyclopedia II - Diamond cut - TheoryIn its rough state, a diamond is fairly unremarkable in appearance. Most gem diamonds are recovered from secondary or alluvial deposits, and such diamonds have dull, battered external surfaces often covered by a gummy, opaque skin—a comparison to "lumps of washing soda" is apt. The act of polishing a diamond and creating flat facets in symmetrical arrangement brings out the diamond's hidden beauty in dramatic fashion.
When designing a diamond cut, two primary factors are considered. Foremost is the refractive index (RI) of diamond, ...
See also:Diamond cut, Diamond cut - Theory, Diamond cut - Choice of cut, Diamond cut - Round brilliant, Diamond cut - Facet count and names, Diamond cut - Proportions, Diamond cut - Fancy cuts, Diamond cut - Modified brilliants, Diamond cut - Step cuts, Diamond cut - Mixed cuts, Diamond cut - Rose cuts, Diamond cut - Cut grading, Diamond cut - History Read more here: » Diamond cut: Encyclopedia II - Diamond cut - Theory |
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 |  |  | critical angle: Encyclopedia II - Diamond cut - HistoryThe history of diamond cuts can be traced to the late Middle Ages, before which time diamonds were enjoyed in their natural octahedral state—anhedral (poorly formed) diamonds simply were not used in jewellery. The first "improvements" on nature's design involved a simple polishing of the octahedral crystal faces to create even and unblemished facets, or to fashion the desired octahedral shape out of an otherwise unappealing piece of rough. This was called the point cut and dates from the mid 14th century; by 1375 there was a guild o ...
See also:Diamond cut, Diamond cut - Theory, Diamond cut - Choice of cut, Diamond cut - Round brilliant, Diamond cut - Facet count and names, Diamond cut - Proportions, Diamond cut - Fancy cuts, Diamond cut - Modified brilliants, Diamond cut - Step cuts, Diamond cut - Mixed cuts, Diamond cut - Rose cuts, Diamond cut - Cut grading, Diamond cut - History Read more here: » Diamond cut: Encyclopedia II - Diamond cut - History |
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 |  |  | critical angle: Encyclopedia II - Diamond cut - Cut gradingThe "Cut" of the "4-Cs" is the most difficult part for a consumer to judge when selecting a good diamond. This is because some certificates, such as those issued by the Gemological Institute of America, will not show the important measurements influencing cut (such as the pavilion angle and crown angle) and will not provide a subjective ranking of how good the cut was. The other 3-Cs can be ranked simply by the rating in each category. It requires a trained eye to judge the quality of a diamond cut, and the task is complicated by the fact that different standards are used in different countrie ...
See also:Diamond cut, Diamond cut - Theory, Diamond cut - Choice of cut, Diamond cut - Round brilliant, Diamond cut - Facet count and names, Diamond cut - Proportions, Diamond cut - Fancy cuts, Diamond cut - Modified brilliants, Diamond cut - Step cuts, Diamond cut - Mixed cuts, Diamond cut - Rose cuts, Diamond cut - Cut grading, Diamond cut - History Read more here: » Diamond cut: Encyclopedia II - Diamond cut - Cut grading |
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 |  |  | critical angle: Encyclopedia II - Diamond cut - Round brilliantDeveloped ca. 1900, the round brilliant is the most popular cut given to diamond. It is usually the best choice in terms of saleability, insurability (due to its relatively "safe" shape), and desired optics.
Diamond cut - Facet count and names.
The modern round brilliant (Figure 1 and 2) consists of 58 facets (or 57 if the culet is excluded); 33 on the crown (the top half above the middle or girdle of the stone) and 25 on the pavilion (the lower half below the girdle). The girdl ...
See also:Diamond cut, Diamond cut - Theory, Diamond cut - Choice of cut, Diamond cut - Round brilliant, Diamond cut - Facet count and names, Diamond cut - Proportions, Diamond cut - Fancy cuts, Diamond cut - Modified brilliants, Diamond cut - Step cuts, Diamond cut - Mixed cuts, Diamond cut - Rose cuts, Diamond cut - Cut grading, Diamond cut - History Read more here: » Diamond cut: Encyclopedia II - Diamond cut - Round brilliant |
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