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Bacteria - Metabolism | A Wisdom Archive on Bacteria - Metabolism |  | Bacteria - Metabolism A selection of articles related to Bacteria - Metabolism |  |
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Bacteria, Bacteria - Benefits and dangers, Bacteria - Groups and identification, Bacteria - History and taxonomy, Bacteria - Metabolism, Bacteria - Miscellaneous, Bacteria - Movement, Bacteria - Sources, Bacterial growth, Bacteriocin, Magnetotactic bacteria, Microorganism, Nanobacterium
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ARTICLES RELATED TO Bacteria - Metabolism |  |  |  | Bacteria - Metabolism: Encyclopedia II - Bacteria - MetabolismBacteria show a wide variety of different metabolisms and can accordingly be classified into primary nutritional groups. The most common division is between heterotrophs, which depend on an organic source of carbon, and autotrophs, which are able to synthesize organic compounds from carbon dioxide and water. Autotrophs that obtain energy by oxidizing chemical compounds are called chemotrophs, and those that obtain their energy from light, via photosynthesis, are called phototrophs. There are many variations on this terminology such as chemoa ...
See also:Bacteria, Bacteria - History and taxonomy, Bacteria - Reproduction, Bacteria - Metabolism, Bacteria - Movement, Bacteria - Groups and identification, Bacteria - Benefits and dangers, Bacteria - Miscellaneous, Bacteria - Sources Read more here: » Bacteria: Encyclopedia II - Bacteria - Metabolism |
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Bacteria show a wide variety of different metabolisms and can accordingly be classified into primary nutritional groups. The most common division is between heterotrophs, which depend on an organic source of carbon, and autotrophs, which are able to synthesize organic compounds from carbon dioxide and water. Autotrophs that obtain energy by oxidizing chemical compounds are called chemotrophs, and those that obtain their energy from light, via photosynthesis, are called phototrophs. There are many variations on this terminology such as chemoa ...
See also:Bacteria, Bacteria - History and taxonomy, Bacteria - Metabolism, Bacteria - Movement, Bacteria - Groups and identification, Bacteria - Benefits and dangers, Bacteria - Miscellaneous, Bacteria - Sources Read more here: » Bacteria: Encyclopedia II - Bacteria - Metabolism |
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 |  |  | Bacteria - Metabolism: Encyclopedia II - Bacteria - History and taxonomyThe first bacteria were observed by Antony van Leeuwenhoek in 1683 using a single-lens microscope of his own design. The name bacterium was introduced much later, by Ehrenberg in 1828, derived from the Greek word βακτηριον meaning "small stick". Louis Pasteur (1822-1895) and Robert Koch (1843-1910) described the role of bacteria as conveyors and causes of disease or pathogens.
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See also:Bacteria, Bacteria - History and taxonomy, Bacteria - Reproduction, Bacteria - Metabolism, Bacteria - Movement, Bacteria - Groups and identification, Bacteria - Benefits and dangers, Bacteria - Miscellaneous, Bacteria - Sources Read more here: » Bacteria: Encyclopedia II - Bacteria - History and taxonomy |
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 |  |  | Bacteria - Metabolism: Encyclopedia II - Human iron metabolism - Importance of iron regulationFor human purposes, it's most important to understand that iron is not just an absolute requirement for life for humans but also most bacterial species, including bacteria that cause human diseases. And because plants and animals all use iron, iron can be found in a wide variety of food sources.
Iron is essential because of its unique ability to serve as both an electron donor and acceptor. This property makes iron potentially toxic on its own, because iron can catalyze the conversion of hydrogen peroxide into free radicals, which in ...
See also:Human iron metabolism, Human iron metabolism - Importance of iron regulation, Human iron metabolism - Body iron stores, Human iron metabolism - How the body gets its iron, Human iron metabolism - Absorbing iron from the diet, Human iron metabolism - Reasons for iron deficiency, Human iron metabolism - The possibility of too much iron, Human iron metabolism - How cells get their iron from the body, Human iron metabolism - Regulation of circulating iron levels, Human iron metabolism - Diseases of iron regulation Read more here: » Human iron metabolism: Encyclopedia II - Human iron metabolism - Importance of iron regulation |
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 |  |  | Bacteria - Metabolism: Encyclopedia II - Methane - Reactions of methaneIn the combustion of methane several steps are involved:
Methane forms a methyl radical (CH3), which reacts with oxygen forming formaldehyde (HCHO or H2CO). The formaldehyde gives a formal radical (HCO), which then forms carbon monoxide (CO). The process is called oxidative pyrolysis:
CH4 + O2 → CO + H2 + H2O
Following oxidative pyrolysis, the H2 oxidizes, forming H2O, replenishing the active species, and releasing heat. This occurs very quickly, usually in less than a milli ...
See also:Methane, Methane - Sources of methane, Methane - Reactions of methane, Methane - Extraterrestrial Methane, Methane - Methane on Earth, Methane - Uses, Methane - Units of measure, Methane - Methane in heraldry Read more here: » Methane: Encyclopedia II - Methane - Reactions of methane |
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 |  |  | Bacteria - Metabolism: Encyclopedia II - Methane - UsesMethane is an important fuel for electrical generation. Compared to other fossil fuels, burning methane produces less carbon dioxide for each unit of heat released. In many cities, methane is piped into homes for domestic heating and cooking purposes.
Methane is used in industrial chemical processes and may be transported in liquid or refrigerated liquid form. While leaks from a liquid container are initially heavier than air, the gas is lighter than air. Gas pipelines distribute large amounts of natural gas, of which met ...
See also:Methane, Methane - Sources of methane, Methane - Reactions of methane, Methane - Extraterrestrial Methane, Methane - Methane on Earth, Methane - Uses, Methane - Units of measure, Methane - Methane in heraldry Read more here: » Methane: Encyclopedia II - Methane - Uses |
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 |  |  | Bacteria - Metabolism: Encyclopedia II - Gut flora - LocalizationThe upper stomach and small intestine do not have many bacteria (Guarner and Malagelada, 2003b; University of Glasgow, 2005). The colon has the greatest numbers of bacteria and the most different species, and the activity of these bacteria make the colon the most metabolically active organ in the body (Gibson, 2004). Most of the bacteria in the small intestine are Gram-positive, while those in the colon are mostly Gram-negative (Riordan et al., 2001). The first part of the colon is mostly responsible for fermenting carbohydrates (Beaugerie a ...
See also:Gut flora, Gut flora - Localization, Gut flora - Types, Gut flora - Roles, Gut flora - Carbohydrate fermentation and absorption, Gut flora - Trophic effects, Gut flora - Repression of pathogenic bacterial growth, Gut flora - Immunity, Gut flora - Preventing allergy, Gut flora - Preventing Inflammatory Bowel Disease, Gut flora - Effects of antibiotics, Gut flora - Probiotics, Gut flora - Role in disease, Gut flora - Cancer, Gut flora - Translocation, Gut flora - Inflammatory Bowel Disease, Gut flora - Colitis Read more here: » Gut flora: Encyclopedia II - Gut flora - Localization |
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 |  |  | Bacteria - Metabolism: Encyclopedia II - Gut flora - LocalizationThe upper stomach and small intestine do not have many bacteria. The colon has the greatest numbers of bacteria and the most different species, and the activity of these bacteria make the colon the most metabolically active organ in the body. Most of the bacteria in the small intestine are Gram-positive, while those in the colon are mostly Gram-negative. The first part of the colon is mostly responsible for fermenting carbohydrates, while the latter part mostly breaks down proteins and amino acids. Bacterial growth is rapid in the cecum and ...
See also:Gut flora, Gut flora - Localization, Gut flora - Types, Gut flora - Roles, Gut flora - Carbohydrate fermentation and absorption, Gut flora - Trophic effects, Gut flora - Repression of pathogenic bacterial growth, Gut flora - Immunity, Gut flora - Preventing allergy, Gut flora - Preventing Inflammatory Bowel Disease, Gut flora - Effects of antibiotics, Gut flora - Probiotics, Gut flora - Role in disease, Gut flora - Cancer, Gut flora - Translocation, Gut flora - Inflammatory Bowel Disease, Gut flora - Colitis Read more here: » Gut flora: Encyclopedia II - Gut flora - Localization |
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 |  |  | Bacteria - Metabolism: Encyclopedia II - Encephalopathy - Symptoms and causesEncephalopathy alters brain function and/or structure. It may be caused by an infectious agent (bacteria, virus, or prion), metabolic or mitochondrial dysfunction, brain tumor or increased intracranial pressure, prolonged exposure to toxic elements (including solvents, drugs, radiation, paints, industrial chemicals, and certain metals), chronic progressive trauma, poor nutrition, or lack of oxygen or blood flow to the brain.
The hallmark of encephalopathy is an altered mental state. Depending on the type and severity of encephalopathy ...
See also:Encephalopathy, Encephalopathy - Symptoms and causes, Encephalopathy - Diagnosis, Encephalopathy - Therapy, Encephalopathy - Prognosis, Encephalopathy - Reference Read more here: » Encephalopathy: Encyclopedia II - Encephalopathy - Symptoms and causes |
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 |  |  | Bacteria - Metabolism: Encyclopedia II - Archaea - Archaea, Bacteria and EukaryotesArchaea are similar to other prokaryotes in most aspects of cell structure and metabolism. However, their genetic transcription and translation — the two central processes in molecular biology — do not show the typical bacterial features, but are extremely similar to those of eukaryotes. For instance, archaean translation uses eukaryotic initiation and elongation factors, and their transcriptio ...
See also:Archaea, Archaea - History, Archaea - Archaea, Bacteria and Eukaryotes, Archaea - Habitats, Archaea - Form, Archaea - Evolution and classification Read more here: » Archaea: Encyclopedia II - Archaea - Archaea, Bacteria and Eukaryotes |
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