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acetic acid

A Wisdom Archive on acetic acid

acetic acid

A selection of articles related to acetic acid

We recommend this article: acetic acid - 1, and also this: acetic acid - 2.
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Acetic Acid
acetic acid, Acetic acid - Applications, Acetic acid - Biochemistry, Acetic acid - Chemical properties, Acetic acid - History, Acetic acid - Nomenclature, Acetic acid - Production, Acetic acid - Safety, Acetic acid - Acetaldehyde oxidation, Acetic acid - Acetic anhydride, Acetic acid - Ester production, Acetic acid - Ethylene oxidation, Acetic acid - Fermentation, Acetic acid - Methanol carbonylation, Acetic acid - Other applications, Acetic acid - Use as solvent, Acetic acid - Vinegar, Acetic acid - Vinyl acetate monomer, Vinegar, Pickling, a food preservation method, Acetic acid bacteria, produce vinegar from alcoholic solutions, Acetic acid (data page), Acetobacter, an important genus of acetic acid bacteria, Descaling agent, often contains acetic acid

ARTICLES RELATED TO acetic acid

acetic acid: Encyclopedia - Acetic acid

Acetic acid, also known as ethanoic acid, is an organic chemical compound best recognized for giving vinegar its sour taste and pungent smell. Pure water-free acetic acid is a colourless hygroscopic liquid (that is, it readily absorbs water) that freezes below 16.7 °C (62 °F) to a colourless crystalline solid. Acetic acid is corrosive, and its vapour is irritating to eyes and nose, although it is a weak acid based ...

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acetic acid: Encyclopedia II - Acetic acid - Applications
Acetic acid is a chemical reagent for the production of many chemical compounds. The largest single use of acetic acid is in the production of vinyl acetate monomer, closely followed by acetic anhydride and ester production. The volume of acetic acid used in vinegar is comparatively small. Acetic acid - Vinyl acetate monomer. The major use of acetic acid is for the production of vinyl acetate monomer (VAM). This application consumes approximately 40% to 45% of the world's production of acetic acid. The rea ...

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Acetic acid, Acetic acid - Nomenclature, Acetic acid - History, Acetic acid - Chemical properties, Acetic acid - Biochemistry, Acetic acid - Production, Acetic acid - Methanol carbonylation, Acetic acid - Acetaldehyde oxidation, Acetic acid - Ethylene oxidation, Acetic acid - Fermentation, Acetic acid - Applications, Acetic acid - Vinyl acetate monomer, Acetic acid - Acetic anhydride, Acetic acid - Ester production, Acetic acid - Vinegar, Acetic acid - Use as solvent, Acetic acid - Other applications, Acetic acid - Safety

Read more here: » Acetic acid: Encyclopedia II - Acetic acid - Applications

acetic acid: Encyclopedia II - Acetic acid - Nomenclature

The trivial name acetic acid is the most commonly used and officially preferred name by the IUPAC. This name derives from acetum, the Latin word for vinegar. The synonym ethanoic acid is a systematic name that is sometimes used in introductions to chemical nomenclature. Glacial acetic acid is a trivial name for water-free acetic acid. Similar to the German name Eisessig (literally, ice-vinegar), the name comes from the ice-like crystals that form sligh ...

See also:

Acetic acid, Acetic acid - Nomenclature, Acetic acid - History, Acetic acid - Chemical properties, Acetic acid - Biochemistry, Acetic acid - Production, Acetic acid - Methanol carbonylation, Acetic acid - Acetaldehyde oxidation, Acetic acid - Ethylene oxidation, Acetic acid - Fermentation, Acetic acid - Applications, Acetic acid - Vinyl acetate monomer, Acetic acid - Acetic anhydride, Acetic acid - Ester production, Acetic acid - Vinegar, Acetic acid - Use as solvent, Acetic acid - Other applications, Acetic acid - Safety

Read more here: » Acetic acid: Encyclopedia II - Acetic acid - Nomenclature

acetic acid: Encyclopedia - Acetic acid bacteria

Acetobacter Acidiphilium Acidocella Acidomonas Craurococcus Gluconacetobacter Gluconobacter Paracraurococcus Rhodopila Roseococcus Stella Zavarzinia Acetic acid bacteria are bacteria that derive their energy from the oxidation of ethanol to acetic acid during respira ...

Read more here: » Acetic acid bacteria: Encyclopedia - Acetic acid bacteria

acetic acid: Encyclopedia - Ammonium acetate

SI units and standard conditions used unless otherwise stated. Disclaimer and references Ammonium acetate is the salt of ammonia and acetic acid. Ammonium acetate - Uses. Ammonium acetate - Properties. Ammonium acetate - Reactions. Ammonium acetate - Synthesis of Ammonium Acetate. Ammnonium acetate can be obtained easily by the reaction with of acetic acid with ammonia. CH3Including:

Read more here: » Ammonium acetate: Encyclopedia - Ammonium acetate

acetic acid: Encyclopedia - Acetate

Acetate, or ethanoate, is the anion of a salt or ester of acetic acid. The acetate ion has the formula CH3COO-, and is the conjugate base of acetic acid. Acetate can also refer to cellulose acetate, especially fibers or other derived products such as the acetate disc used in audio record production. Acetate can be found in many household products. Historically (prior to the discovery and naming of actinium) the abbreviation Ac (or AC) was sometimes used in c ...

Read more here: » Acetate: Encyclopedia - Acetate

acetic acid: Encyclopedia - Anhydride

In chemistry, an anhydride is typically an oxide of a nonmetallic element or an organic radical, capable of forming an acid by uniting with the elements of water. The anhydride is so called because it may be formed from an acid by the removal of water. Examples of inorganic anhydrides include dinitrogen pentoxide, which is the anhydride of nitric acid, and sulfur trioxide, which is the anhydride of sulfuric acid. Useful organic anhydrides include acetic anhydride (an acid anhydride), formed by the condensation of acetic acid: 2 CH3COOH → (CH

Read more here: » Anhydride: Encyclopedia - Anhydride

acetic acid: Encyclopedia - Cooking wine

Cooking wine refers to inexpensive wine that has been treated with salt as a preservative. It is intended for use as an ingredient in food rather than as a beverage. When a wine bottle is opened and the wine is exposed to oxygen, a fermentative process will transform the alcohol into acetic acid resulting in wine vinegar. The salt in cooking wine inhibits the growth of the acetic acid producing microorgasisms. This preservation is important because a bottle of cooking wine may be opene ...

Read more here: » Cooking wine: Encyclopedia - Cooking wine

acetic acid: Encyclopedia - Cholic acid

Cholic acid is a bile acid, a white crystalline substance insoluble in water, with melting point at 200-201 °C. Its salt is called cholate. Cholic acid is one of the 4 main acids produced by the liver. It is soluble in alcohol and acetic acid. It forms a conjugate with taurine, yielding taurocholic acid. Cholic acid is also called 3α,7α,12α-trihydroxy-5β-cholanic acid. Its summary chemical formula is C24H40O5. Cholic ...

Read more here: » Cholic acid: Encyclopedia - Cholic acid

acetic acid: Encyclopedia - Acetyl

Acetyl (IUPAC name ethanoyl) is the acyl of acetic acid, with chemical formula -COCH3, sometimes abbreviated to Ac (not to be confused with the element actinium). A molecule containing an acetyl group has the chemical structure . (where R denotes the remainder of the molecule.) The acetyl radical contains a methyl group single-bonded to a carbonyl. The carbon of the carbonyl has an lone electron available, with which it forms a ch ...

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acetic acid: Encyclopedia - Verdigris

Verdigris is the common name for the chemical Cu(CH3COO)2. It commonly occurs by the action of acetic acid when copper, brass or bronze are weathered and exposed to air or seawater over a period of time. Its name comes from the Middle English vertegrez, from the Old French verte grez, an alteration of vert-de-Grice—verd (green), de (of)

Read more here: » Verdigris: Encyclopedia - Verdigris

acetic acid: Encyclopedia - Collodion

Collodion is a solution of nitrocellulose in ether or acetone, sometimes with the addition of alcohols. Its generic name is pyroxylin solution. It is toxic and highly flammable. As the solvent evaporates, it dries to a celluloid-like film. It was used as a wound dressing, as an emulsion in some early photographic plates (the collodion process), and various other topical medications. One example, Compound W Wart Remover, still exists, consisting of acetic acid and salicylic acid in an acetone collodion base. Pyroxylin with added pigments is used as a nitrocellulose lacquer. It was also added to nitr ...

Read more here: » Collodion: Encyclopedia - Collodion

acetic acid: Encyclopedia - Acetylcholine

The chemical compound acetylcholine, often abbreviated as ACh, was the first neurotransmitter to be identified. It is a chemical transmitter in both the peripheral nervous system (PNS) and central nervous system (CNS) in many organisms including humans. Acetylcholine - Chemistry. Acetylcholine is an ester of acetic acid and choline with chemical formula CH3COOCH2CH2N+(CH3) ...

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acetic acid: Encyclopedia - Vinegar

Vinegar (from Old French vinaigre, meaning "sour wine") is a sour-tasting liquid made from the oxidation of ethanol in wine, cider, beer, fermented fruit juice, or nearly any other liquid containing alcohol. It can also be made by certain bacteria operating on sugar-water solutions directly, without intermediary conversion to ethanol (see acetic acid). Vinegar - Production. Vinegar production may be started by the addition of mother of vinegar to wine or cider. Vinegar is a dilute form of acetic acid ...

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acetic acid: Encyclopedia - 4-HO-DET

4-HO-DET, also known as 4-hydroxy-diethyl-tryptamine, CZ-74, or ethocin, is a hallucinogenic drug and psychedelic compound of moderate duration. 4-HO-DET is a substituted tryptamine, structurally related to psilocin and 4-HO-DIPT. 4-HO-DET - Analogs. The acetic acid ester of 4-HO-DET is known as 4-AcO-DET or ethacetin. The phosphoric acid ester of 4-HO-DET is known as 4-phosphoryloxy-DET, CEY-19, or ethocybin. TiHKAL, Indoles 4-HO-D ...

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Read more here: » 4-HO-DET: Encyclopedia - 4-HO-DET

acetic acid: Encyclopedia - Acetophenone

Acetophenone (C6H5-C(=O)-CH3) (1-phenylethanone) is a crystalline ketone that is used as a solvent for cellulose ethers and esters in the making of alcohol-soluble resins. These in turn are used in perfume.Acetophenone is used to create these fragrances; almond, cherry, honeysuckle, jasmine, and strawberry. This chemical may be obtained by the dry distillation of a mixture of the calcium salts of acetic and benzoic acids. At one time it was used as a hypnotic under the name of hypn ...

Read more here: » Acetophenone: Encyclopedia - Acetophenone

acetic acid: Encyclopedia - Acetaldehyde

Acetaldehyde, also known as ethanal, is a chemical compound, an aldehyde with formula CH3CHO and structure It is a highly reactive flammable liquid with a strong fruity smell. It melts at -123.5° C and boils at 21 °C. Acetaldehyde occurs naturally in ripe fruit, coffee, and fresh bread and is produced by plants as part of their normal metabolism. In the liver, the enzyme alcohol dehydrogenase converts ethanol into acetaldehyde, which is then further converted into the harmless acetic acid by acetaldehyde deh ...

Read more here: » Acetaldehyde: Encyclopedia - Acetaldehyde

acetic acid: Encyclopedia - Vaginal lubrication

Vaginal lubrication is the naturally produced lubricating fluid that reduces friction during sexual intercourse. Vaginal dryness is the condition where this lubrication is insufficient. Vaginal lubrication - Composition. The lubrication fluid contains water, pyridine, squalene, urea, acetic acid, lactic acid, complex alcohols and glycols, ketones, and aldehydes. The fluid is typically clear and more resembling of male pre-ejaculate then male ejaculate. It can vary in consistency, texture, color, and ...

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Read more here: » Vaginal lubrication: Encyclopedia - Vaginal lubrication

acetic acid: Encyclopedia - Cellulose acetate

Cellulose acetate, first prepared in 1865, is the acetate ester of cellulose. Cellulose acetate is used as a film base in photography, and as a component in some adhesives; it is also used as a synthetic fiber. Cellulose acetate - Film. Cellulose acetate (triacetate) photographic film was introduced in 1934 as a replacement for the unstable and highly flammable cellulose nitrate film stock that had previously been standard. Acetate photographic film deteriorates in the presence of oxygen to an unusable stat ...

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Read more here: » Cellulose acetate: Encyclopedia - Cellulose acetate

acetic acid: Encyclopedia - Carboxylic acid

Carboxylic acids are organic acids characterized by the presence of a carboxyl group, which has the formula -C(=O)-OH, usually written as COOH. In general, the salts and anions of carboxylic acids are called carboxylates. The simplest series of carboxylic acids are the alkanoic acids, R-COOH, where R is a hydrogen or an alkyl group. Compounds may also have two or more carboxylic acid groups per molecule. Carboxylic acid - Acidity electron distribution and resonance. Carboxylic ac ...

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Read more here: » Carboxylic acid: Encyclopedia - Carboxylic acid

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