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Macrobiotic diet - History | | Macrobiotic diet - History: Encyclopedia II - Macrobiotic diet - History | | Japanese philosophers and physicians inspired the Japanese philosopher Georges Ohsawa (1893-1966) to finally formalize this methodology. Among them chronologically were Kaibara Ekiken, Andou Shōeki, Mizuno Nanbaku, and Sagen Ishizuka and his disciples Nishibata Manabu and Shojiro Goto.
Macrobiotics was brought to Europe from Japan by Ohsawa, after spending much time with Nishibata Manabu (who taught extensively in Paris), and subsequently to North America in the late 1960s by his pupils Herman Aihara, Michio Kushi and Aveline Kushi a ...
See also:Macrobiotic diet, Macrobiotic diet - History, Macrobiotic diet - Philosophy, Macrobiotic diet - In practice, Macrobiotic diet - Criticisms | | | Macrobiotic diet, Macrobiotic diet - Criticisms, Macrobiotic diet - History, Macrobiotic diet - In practice, Macrobiotic diet - Philosophy | | |
| | | Macrobiotic diet: Encyclopedia II - Macrobiotic diet - History
Macrobiotic diet - History
Japanese philosophers and physicians inspired the Japanese philosopher Georges Ohsawa (1893-1966) to finally formalize this methodology. Among them chronologically were Kaibara Ekiken, Andou Shōeki, Mizuno Nanbaku, and Sagen Ishizuka and his disciples Nishibata Manabu and Shojiro Goto.
Macrobiotics was brought to Europe from Japan by Ohsawa, after spending much time with Nishibata Manabu (who taught extensively in Paris), and subsequently to North America in the late 1960s by his pupils Herman Aihara, Michio Kushi and Aveline Kushi among many others. Before the word "macrobiotics" became global in usage, it was known as the Unique Principle (a direct translation of its name in the Japanese language).
Other related archives1796, 1960s, Christoph Wilhelm Hufeland, Georges Ohsawa, Germany, Greek, Japan, Japanese, Japanese language, Kaibara Ekiken, Michio Kushi, Paris, cereals, dietary guidelines, dietary regime, dietitian, disciples, fermented soy products, fruit, macrobiotic lifestyle, methodology, philosophers, physician, physicians, pulses, rice, seaweed, vegetables, whole grain, yin and yang
 Adapted from the Wikipedia article "History", under the G.N U Free Docmentation License. Please also see http://en.wikipedia.org/wiki |
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