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Free-radical theory - Antioxidant therapy |  | Free-radical theory - Antioxidant therapy: Encyclopedia II - Free-radical theory - Antioxidant therapy |  | The theory implies that antioxidants (e.g. Vitamin A, vitamin C, and vitamin E) — which prevent free radicals from oxidizing sensitive biological molecules, or reduce the formation of free radicals — will slow the aging process and prevent disease.
The antioxidant chemicals found in many food-stuffs (such as the well known vitamins A, C and E) are frequently cited as the basis of claims for the benefits of a high intake of vegetables and fruits in the diet. In particular, antioxidant therapy forms the basis of many basic pharmacol ...
See also:Free-radical theory, Free-radical theory - Theory of disease, Free-radical theory - Evidence, Free-radical theory - Antioxidant therapy, Free-radical theory - Calorie restriction |  | | Free-radical theory, Free-radical theory - Antioxidant therapy, Free-radical theory - Calorie restriction, Free-radical theory - Evidence, Free-radical theory - Theory of disease |  | |
|  |  | Free-radical theory: Encyclopedia II - Free-radical theory - Antioxidant therapy
Free-radical theory - Antioxidant therapy
The theory implies that antioxidants (e.g. Vitamin A, vitamin C, and vitamin E) — which prevent free radicals from oxidizing sensitive biological molecules, or reduce the formation of free radicals — will slow the aging process and prevent disease.
The antioxidant chemicals found in many food-stuffs (such as the well known vitamins A, C and E) are frequently cited as the basis of claims for the benefits of a high intake of vegetables and fruits in the diet. In particular, antioxidant therapy forms the basis of many basic pharmacological interventions and particularly orthomolecular medicine. A particularly interesting development, the dynamic flow model, is a hypothesis originating with the suggestion by Dr. Robert Cathcart that massive intakes of ascorbate can quench disease processes.
Other related archivesAlzheimer's disease, Caenorhabditis elegans, Calorie restriction, Reactive Oxygen Species, Robert Cathcart, Roy Walford, University of California, Los Angeles, Vitamin A, age, antioxidants, apoptosis, arthritis, atherosclerosis, atoms, average lifespan, cancer, catalase, chemical reactions, diabetes, electrons, free radical, fruits, hydrogen peroxide, inflammation, iron, maximum lifespan, mitochondria, molecules, necrosis, orthomolecular medicine, overexpression, oxidation, oxidizing, oxygen, phagocytosis, redox, reduction, rust, time, vegetables, vitamin C, vitamin E
 Adapted from the Wikipedia article "Antioxidant therapy", under the G.N U Free Docmentation License. Please also see http://en.wikipedia.org/wiki |
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