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Dieting - History |  | Dieting - History: Encyclopedia II - Dieting - History |  | The practice of dieting in order to lose weight is ancient in its origins. Throughout the 17th and 18th centuries, physicians and patients regulated their food carefully, in order to prevent disease. In the 19th century, as the scientific classification of foods took shape, doctors and scientists began experimenting with targeted diets.
William Banting is one of the first people known to have successfully lost weight by dieting, circa 1863, by targeting carbohydrates. (The low carbohydrate diet, marketed today as the A ...
See also:Dieting, Dieting - History, Dieting - What dieting is not, Dieting - Special diets for medical conditions, Dieting - Dieting techniques, Dieting - Scientific principles of weight loss, Dieting - Thermoregulation, Dieting - Physical exercise with an example, Dieting - Fat loss versus muscle loss and the importance of exercise and protein intake, Dieting - Actual energy obtained from food, Dieting - How your body gets rid of fat, Dieting - Very Low Calorie Diets, Dieting - Pyschological aspects of dieting, Dieting - Weight loss groups, Dieting - Popular diets, Dieting - Grapefruit diet, Dieting - Low-fat diets, Dieting - Atkins, Dieting - Natural Diets, Dieting - Vegetarian diet, Dieting - Dangers of dieting, Dieting - Diet pills, Dieting - Yo-yo dieting, Dieting - Scientific analysis of the dangers of fasting, Dieting - Side effects |  | | Dieting, Dieting - Actual energy obtained from food, Dieting - Atkins, Dieting - Dangers of dieting, Dieting - Diet pills, Dieting - Dieting techniques, Dieting - Fat loss versus muscle loss and the importance of exercise and protein intake, Dieting - Grapefruit diet, Dieting - History, Dieting - How your body gets rid of fat, Dieting - Low-fat diets, Dieting - Natural Diets, Dieting - Physical exercise with an example, Dieting - Popular diets, Dieting - Pyschological aspects of dieting, Dieting - Scientific analysis of the dangers of fasting, Dieting - Scientific principles of weight loss, Dieting - Side effects, Dieting - Special diets for medical conditions, Dieting - Thermoregulation, Dieting - Vegetarian diet, Dieting - Very Low Calorie Diets, Dieting - Weight loss groups, Dieting - What dieting is not, Dieting - Yo-yo dieting, List of diets, Food faddism, Body image, Vegetarianism, Appetite suppressant, National Weight Control Registry |  | |
|  |  | Dieting: Encyclopedia II - Dieting - History
Dieting - History
The practice of dieting in order to lose weight is ancient in its origins. Throughout the 17th and 18th centuries, physicians and patients regulated their food carefully, in order to prevent disease. In the 19th century, as the scientific classification of foods took shape, doctors and scientists began experimenting with targeted diets.
William Banting is one of the first people known to have successfully lost weight by dieting, circa 1863, by targeting carbohydrates. (The low carbohydrate diet, marketed today as the Atkins Diet, remains popular today.)
Other related archives1863, 2003, Acidosis, Aerobic exercise, American Heart Association, Anorexia, Appetite suppressant, Atkins, Bloodshot eyes, Body image, Calories, Depression, Dietary Reference Intake, Evolution Diet, Fainting, Fatigue, Food faddism, Hinduism, Irritability, Islam, Jenny Craig, Judaism, LBM, List of diets, Muscle loss, National Academy of Sciences, National Weight Control Registry, November 12, Overeaters Anonymous, Paleolithic Diet, Physical exercise, Prolonged hunger, Rashes, Reduced sex drive, Sinus problems (especially post-nasal drip), Vegetarianism, Weight Watchers, Weight loss, William Banting, Yo-yo dieting, addiction, appetite, athletic prowess, basal metabolic rate, blood pressure, blood sugar, body mass index, bulimia, calisthenics, calorie, carbohydrate, celiac disease, clothing, constipation, diabetes, dietary fiber, diets, diuretics, drinking, eating, endotherms, ephedrine, fasting, fruits, gluconeogenesis, glucose, gluten, good health, grapefruit, green vegetables, habitual, health food, heart disease, herbal, hypertension, ketones, ketosis, kidney disease, kilojoules, lactose-intolerant, low carbohydrate diet, maximum heart rate, metabolites, milk, minerals, muscular strength, physical exercise, posture, protein, push-ups, risk factor, selenium, skeletal muscles, sodium, stimulants, sugar, target heart rate, thermoregulation, traditional diets, uric acid, vegetables, vitamins
 Adapted from the Wikipedia article "History", under the G.N U Free Docmentation License. Please also see http://en.wikipedia.org/wiki |
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