Chinese System of Food Cures:
Alternative
Health Dictionary on Chinese System of Food Cures
Chinese System of Food Cures: Anthology of dietary prescriptions set forth by Henry C. Lu, Ph.D. The appropriateness of specific foods for particular symptoms, conditions, and diseases is based on three classes of food attributes: flavor, energy, and movement.
The system associates flavors - pungent, sweet, sour, bitter, and salty - with different internal organs. Energies - cold, hot, warm, cool, and neutral - determine the ultimate effect of ingesting specific foods. Movement refers to the tendency of different foods to move in different directions in the body: outward, inward, upward, or downward.
(See
also: Chinese System of Food Cures ,
Body
Mind and Soul, Alternative Health, Alternative Health Dictionary)
qwerty, qwerty-Expanded-Health Dictionary, Spirituality, Spiritual, Article Chinese System of Food Cures Articles, Information Chinese System of Food Cures Principles, Chinese System of Food Cures Facts about Chinese System of Food Cures, Fact Chinese System of Food Cures Basics, Basic Chinese System of Food Cures Defined, Define Chinese System of Food Cures Facts, What is Chinese System of Food Cures Principle, Definition Chinese System of Food Cures Definitions, Overview of Chinese System of Food Cures, Introduction to Chinese System of Food Cures, , Encyclopedia, Dictionaries, Encyclopaedia, Spiritual Dictionary, Vocabulary, Alternative Health, Alternative Medicine, Alternative Health Care, Natural Health, Natural Medicine, Alternative Remedy, Alternative Remedies, Health, Alternate Healing Methods, Alternate Healing Method, Holistic Healing, Holistic Health Therapies, Holistic Health Therapy, Alternative Treatment, Complementary Medicine, Alternative Health Dictionary, Alternative Health Dictionary - C, Alternative Medicine Dictionary, Alternative Health Glossary, Alternative Medicine Glossary, Alternative Health Terms, , Alternative Medicine Terms, Alternative Health Terminology, Alternative Medicine Terminology,
Chinese System of Food Cures:
Alternative
Health Dictionary on Chinese System of Food Cures
Chinese System of Food Cures: Anthology of dietary prescriptions set forth by Henry C. Lu, Ph.D. The appropriateness of specific foods for particular symptoms, conditions, and diseases is based on three classes of food attributes: flavor, energy, and movement.
The system associates flavors - pungent, sweet, sour, bitter, and salty - with different internal organs. Energies - cold, hot, warm, cool, and neutral - determine the ultimate effect of ingesting specific foods. Movement refers to the tendency of different foods to move in different directions in the body: outward, inward, upward, or downward.
.
.
For
articles related to Chinese System of Food Cures , see:, Body Mind and Soul, Alternative Health,
Alternative Health Dictionary, Chinese System of Food Cures
.
.
.
The
text has been edited with the main source being "The Expanded Dictionary
of Metaphysical Healthcare, Alternative Medicine, Paranormal Healing, and
Related Methods" by Jack Raso, M.S., R.D., Director of Publications for the
American Council on Science and Health and editor-in-chief of its magazine,
Priorities.
More material related to Chinese System Of Food Cures can be found here:
Hi friend! The Global Oneness Community, the place for information and sharing about Oneness is not really launched yet (you will see there is still some clean up to do) ...but it is now open for a sneak-peek! And if you wish - please register and become one of the very first members to do so! Jonas
